Operations

People

April Bloomfield and Ken Friedman Aim for a Late-Night Crowd at New L.A. Restaurant

2 months ago

New York's Spotted Pig and San Francisco's Tosca Cafe do well at attracting a late-night, industry crowd. Will be interesting to watch how this translates to a town known for its exclusivity and in-crowd.

Chains

Trump Picks Food Fight With NYC Over Calorie-Displaying Law

2 months ago

New York City chain restaurants have been displaying calorie counts on menus since the implementation of a 2008 law. Could Trump's FDA really force the city to stop?

Independents

Baltimore Food Trucks Will Challenge Location Law

2 months ago

Baltimore food trucks are prohibited from operating within 300 feet of a restaurant, which could be prohibitive to business, especially in areas with lots of foot traffic.

Tech

How UberEats Works with Restaurants

2 months ago

Hungry people will be loyal to the delivery app that gets them their food fastest, period. UberEats touts algorithms, analytics, and a little bit of the human touch in its work with restaurants.

Operations

Brooklyn’s Ample Hills Wants to Be the Next Ben & Jerry’s (And It’s on Its Way)

2 months ago

When you have a vision to take your business to the next level, it doesn't hurt to be able to model it after one of the biggest successes in the industry.

Chains

Restaurant Jobs Are Increasing, Why Is That Bad?

2 months ago

Chains

So Millennials Are Killing Restaurants Again?

3 months ago

Sure, we can blame the millennial generation for all the changes in the restaurant industry, but we should probably look at all of the technological and social changes, too.

Marketing

The Not-So-Quiet Power of a Good Restaurant Website

3 months ago

It's easy to overlook the importance of a well-designed and useful website in an age of social media hype, but a restaurant's website is the one true place the business has total control of the message.