Skift Table Originals

Food

Eataly World’s Opening Signals the Next Phase of Food Hall Expansion

6 years ago

Have we reach peak food hall? No, not even close. These playgrounds are a solution of sorts to disappearing retail by filling expensive real estate and playing to consumers’ appetites for gourmet choices and largely local, organic obsessions.

Chains

Secret Ingredient: Cracker Barrel’s Hip Biscuit Concept Holler & Dash

6 years ago

You might feel young and hip eating at at Holler & Dash, and that's by design — from parent company Cracker Barrel. Surprise!

Tech

Uber Eats Bets on Personalization for a Delivery Edge

6 years ago

The best food delivery app is the one that gets you the food you want exactly when you want it — especially when you want it now. With over 80,000 restaurants on its platform, UberEats has done well to inject personalized suggestions into its ordering and delivery experience.

Tech

Delivery Services Work to Help Virtual Restaurants

6 years ago

Virtual restaurants will take off thanks to data and logistics help from delivery services. But this popularity will usher in a new battleground: exclusivity on any given channel in exchange for help.

Independents

Tweets Reveal Some Michelin Guide New York City Winners

6 years ago

Michelin watchers will pay close attention to two things today: If the guide finally gives a female chef in the U.S. three stars and if the city adds more than six restaurants to the three-star collection.

Strategy

Inside Yelp’s Approach to Working with Restaurants

7 years ago

In a competition for high-quality restaurant partners, Yelp has the advantage of leveraging a company's success on its platform of highly searchable user-generated ratings and reviews.

Operations

Amazon Partners with Olo for Delivery

7 years ago

This move is part of the larger trend of restaurant software companies streamlining and consolidating product offerings. With fewer systems, there's less room for error. Expect much more news like this.

Tech

The New Restaurant Reservations Landscape

7 years ago

A reservation isn’t just a reservation anymore. Welcome to the customized, curated future.

Strategy

The Battle for Diner Loyalty Begins with Reservations

7 years ago

There’s no winning idea or secret sauce as reservations providers compete for diner loyalty, but the major players take vastly different approaches to the issue.

Tech

Welcome to Skift Table

7 years ago

Five years in, Skift is ready to take on a new challenge. But we aren’t about to do this on an empty stomach.

Tech

Social Dining Service VizEat Scoops Up Rival EatWith

7 years ago

VizEat's business has gotten stronger with this acquisition. But it still faces an uphill slog to expand its total addressable market beyond travelers to include locals looking for activities, especially in Asia.

Tech

How Uber Eats Works with Restaurants

7 years ago

Hungry people will be loyal to the delivery app that gets them their food fastest, period. UberEats touts algorithms, analytics, and a little bit of the human touch in its work with restaurants.