McDonald’s Spent $50 Million on TV Advertising in April

Papa John’s Claims It’s Still on Track Despite More Losses

Google Wants to Tell You What to Eat

News

Sponsored

New Survey: Understanding Tip Pooling Policies in Restaurants

6 years ago

Tip pooling policies are a controversial topic in the restaurant industry – we decided to learn more about tip pooling policies and the effect they have on workers and customers.

Marketing

What to Expect from the World’s 50 Best Restaurants, 2018 Edition

6 years ago

We hope to see some much needed diversity on the list this year.

Chains

Autogrill May Pursue an IPO for Its HMSHost Division

6 years ago

Despite its signature style of underwhelming airport and highway rest stop chain offerings, HMSHost is the unseen restaurant giant for consumers.

Sponsored

[Now On Demand] Skift Table Webinar: Enlightened Hospitality Is the New Normal

6 years ago

Setting the Table was first published in 2006, but the enlightened hospitality framework has spurred a movement that has taken on a life of it's own over the past 12 years. It has set the bar for how employers treat and interact with their employees. Register for the FREE On Demand Webinar Today!

Tech

Yelp Adds Popular Dishes Feature to Help You Make Up Your Mind

6 years ago

This small new feature speaks volumes about the way we choose which restaurants to dine at and which dishes to order.

Marketing

Michelin Guides Head Quits to Join Jumeirah Hotel Group

6 years ago

This is a great opportunity for Michelin to rethink how it creates, packages, and promotes its ratings acround the world.

Operations

Millennials Are the Worst Tippers, Study Says

6 years ago

As multiple U.S. cities argue over the tip credit and minimum wage, both who tips and how they tip should be taken into account as we try to figure out the best way to fairly compensate employees.

Independents

Jose Andrés Reveals More About Massive New York City Food Hall

6 years ago

We thrilled about this project for many reasons, especially that Related is prioritizing food here in the way they would have prized a big-box retailer in the past. But also (selfishly) because the market is on our walk home every night.

Operations

How Suzanne Goin and Caroline Styne’s Lucques Group Took on the Hollywood Bowl

6 years ago

Running successful restaurants in Los Angeles for decades is a feat on its own, but running food and beverage at an 18,000-person venue takes something special.

Independents

Singapore Restaurants: Chefs Pick 20 Top Favorites

6 years ago

Singapore's dining scene is a crossroads defined by diversity as well as, at least partially, the tastes of an international moneyed class.

Tech

Gaming Restaurant Mobile Apps to Protect Privacy

6 years ago

While we like to think that people are becoming more cautious about their privacy, the convenience trade off is just too compelling for many consumers.

Chains

McDonald’s Will Use Paper Straws in the U.K. and Ireland

6 years ago

If McDonald's can scale this, anyone can. Nothing but good news for the environment here.

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