The FAA’s flight reductions will impact major U.S. airlines differently. Those operating a greater number of flights with high frequencies will most likely be insulated from the effects of the cuts. But if the cuts continue through Thanksgiving and the holiday travel season, then airlines could take a significant hit.
Tech solutions won’t fix the hotel industry’s climate challenge on their own. But when they work, hotels should share those wins and scale them fast, because smarter kitchens today could mean smaller footprints tomorrow.
Sharjah is betting on eco-tourism to boost its appeal. Gas remains part of the mix, but with more renewables coming online and efforts to decarbonize supply chains, the emirate could offer the industry a path to lower-emission operations.
Treating every interaction as an opportunity to make people feel seen and valued, a tenet of the bestselling book by Will Guidara, applies as much to meetings and incentives as it does to restaurants and hotels.
IAG’s steady-but-unspectacular quarter was enough to spook the market. The European airline group remains hugely profitable, but Friday’s numbers left many industry-watchers wanting (even) more.
Say what? Yes, Airbnb is testing adding a "What" box to the search interface atop its homepage. If it works, then over the next few years it may transform the way people look for a place to stay.
Expedia’s B2C and B2B segment strategy is taking off. The B2B side continues to grow, while the consumer division is finally steadying after a long tech overhaul.
American, Delta, and United said they would offer refunds to customers who want to cancel their flights during the government shutdown, even if their flights aren’t impacted by the FAA cuts.
Hyatt’s rough quarter shows the strain of a corporate restructuring and Hurricane Melissa. But new profits from a co-branded credit card and gains from adopting AI suggest a brighter 2026.