New York City
September 24, 2018

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What Is Skift Restaurants Forum?

The Skift Restaurants Forum is a one-day event devoted to the key trends and disruptions shaping the business of dining out. It will feature the nation’s top restaurateurs, key executives, and essential thought-leaders who both shape and understand the consumer behaviors at the forefront of change in the modern restaurant industry.

At our Skift Global Forum 2017 event we offered a first look at what we can offer during exclusive interviews with innovator Rene Redzepi and restaurateur Danny Meyer. For our first restaurant-centric event, we will feature a one-day, single-track program that will inspire over 300 attendees who are seeking insights into the state of their industry.

Like our flagship event, Skift Restaurants Forum brings the leading industry innovators on stage — and into the audience — for a day of inspirational and aspirational idea-sharing around the intersection of guest experience and technology, marketing and operations.

Topics We Will Discuss

Consumer Behavior
Dining Culture
Restaurant Technology
Entrepreneurial Chefs and Restaurateurs
Social Media
Creativity and Innovation
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Who Should Attend

Skift Restaurants Forum is aimed at the decision-makers in the restaurant industry:

Restaurant Chains, Executive Chefs / Owners, Investors, Independent Restaurants, Marketing Managers, Media, Finance Analysts, F&B Managers, Restaurant Managers, E-commerce and Retailers

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