Catalan Tourist Board Partner Content

When destinations go viral, tensions between locals and visitors can run high. Promoting local food systems can up the ante for residents by maximizing the economic impact of tourism dollars. Building a deeper narrative around local food and culture can also create more fulfilling experiences for the right kind of tourist.

What sustainability means for the travel industry in light of overtourism The rise of the “local food” movement, and its impact on tourism Food, culture and Catalonia’s rural tourism industry