Articles tagged “delivery”

Turns out regional chains' expansion strategies aren't so different from the their larger counterparts. The secret formula is delivery, rewards, and franchising.

The acquisition will double the size of Waitr's business overnight. In the company's quest to become the top delivery service in the country, this deal certainly helps its case.

Consumer demand for off-premise dining options has never been higher, and it's fundamentally changing how restaurants operate.

Fast-food chains collect more data on customers' smartphones than most consumers even realize.

Goldbelly is now the dominant player in its space, but it's still to be seen how big that space is and what the appetite is for long-distance ordering.

Yum Brands' size and scale allows it to negotiate much better deals on delivery partnerships, as executives outlined during the company's annual investor day. No wonder Taco Bell and KFC franchise owners are so excited to participate in the Grubhub integration.

The tech giant's restaurant business arm hasn't grown very much, perhaps by design, but an acquisition or two can change that.

On one hand, the company has made great strides in upping its digital prowess. But on the other, many of its outdated U.S. outposts do not scream modern technology.

We're not saying there is anything wrong with Dollar Jollys or Grinch Pancakes, we're only claiming we don't understand why you can't focus on selling menu items based on taste or quality.

It's been a wild ride for Christopher Meaux, the founder of Waitr, a three-year-old delivery service that started trading publicly in November. Waitr focused on launching outside of major urban centers, and the service does two things differently in this space: fully-employed drivers and low restaurant fees.