Tag: grant achatz

Empellón Chef Argues Dessert Is Always Worth It

7 years ago

If stellar pastry menus are to survive, this is the challenge for diners: always order dessert.

5.24.2017: Grant Achatz + Nick Kokonas’s AMA | Airbnb + Resy | Fast Food + Alcohol

8 years ago

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4.6.2016: Restaurants on Medium / Webby Awards / Slack

9 years ago

2.3.2015: Bocuse d’Or / Epicurious

10 years ago

12.2.2014: Tock / Mobile Payments

10 years ago

11.18.2014: The Melt / Eater Awards

10 years ago

1.14.2014: #Felfie / @AlineaBaby

11 years ago

2013: Best of Chefs+Tech

11 years ago

12.10.2013: Farm+Tech / Next Restaurant

11 years ago